Celebrating talent and building momentum

Celebrating talent and building momentum

The Australian Culinary Federation is seeing strong momentum across the country—with events, competitions and programs rolling out in every region. From celebrating local talent on the global stage to championing sustainability and wellbeing in kitchens, our community continues to take the lead.

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Reflecting on success and looking ahead

Reflecting on success and looking ahead

As we embrace the midyear period I am delighted to share the latest updates and activities from the Australian Culinary Federation. Our community has been buzzing with energy and enthusiasm, particularly our young chefs who have been participating in numerous industry events. It is truly encouraging to see our members empowering the next generation of culinary talent across Australia.

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Embracing the Future of Culinary Excellence

Embracing the Future of Culinary Excellence

As we embrace the midyear period I am delighted to share the latest updates and activities from the Australian Culinary Federation. Our community has been buzzing with energy and enthusiasm, particularly our young chefs who have been participating in numerous industry events. It is truly encouraging to see our members empowering the next generation of culinary talent across Australia.

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