New Knorr Intense Flavours

Chefs love nothing more than getting creative and experimenting without compromising on quality and efficiency. Unleash your creativity and save time with New Knorr Intense Flavours – delivering complex, exciting flavours with each intense drop.

Each unique variant lets you create depth and balance to your dish quickly and easily. Made with quality ingredients that have been reduced, roasted and smoked, so you don’t have to!

Citrus Fresh: Zesty freshness blended from Mandarin, Tahitian Lime and Yuzu juices, for a balanced citrus profile without the squeezing.

Roast Umami: Rich caramelised flavours from slow, oven-roasted onion and garlic for an aromatic, umami sweetness, saving hours of prep.

Wild Mushroom Earth: Earthy mix of mushrooms including Boletus and Porcini for a complex richness without needing shroom-loads to achieve.

Deep Smoke: Warm BBQ profile of roasted onion and sugar smoked over hardwood for a natural, charred smokiness that can easily be infused.

From marinating, infusing and seasoning to using as a sauce or garnish, the creative and application possibilities are endless. Plus, the full range is 100% vegan with no added MSG. #FreetheFlavour with Knorr Intense Flavours range today!

Available in 400mL flip-cap bottles from March 2020 at leading foodservice distributors, or online @ FoodCollective and Amazon.

Contact Information:

Email: info @ ufsnews.com.au
Phone: 1800 888 695